Gurindam Rasa: A Culinary Journey Through Malay Heritage
PUTRAJAYA, 13 FEBRUARY 2026 – In the heart of Putrajaya, where tradition meets modernity, IRAMA Signature invites to an enchanting Ramadhan Preview on Friday, 13th February 2026, at 7PM. Embark on a culinary journey through the kampung lanes of Malay heritage, where age-old recipes are reimagined with a dash of contemporary flair.
The event will take place on Friday, 13 February 2026, at 7:00 PM, at Lot GE-11, Symphony Walk, IOI City Mall, Putrajaya.
This exclusive evening offers a first taste of the Ramadhan menu that will be served throughout the holy month. Guests will embark on a culinary journey featuring over 50 dishes inspired by age-old kampung recipes, reimagined with contemporary flair. Highlights include the bold Gulai Kepala Ikan Jenahak, indulgent Wagyu Masak Lemak, and the irresistible Sotong Sambal Hijau Petai.
“Ramadhan is a time of togetherness and reflection, and food has always been at the heart of our celebrations. With Gurindam Rasa, we aim to honour tradition while presenting it in a way that resonates with today’s diners,” said Warren Fernandez, Director Sales & Marketing of IRAMA Signature.
“The preview promises more than just a meal, it is a sensory journey that transports guests to a bygone era, where every dish was crafted with love and every gathering a celebration,” said Ikhwan Siru, Co Owner of IRAMA Signature
For those interested in savoring this culinary journey during break fast this Ramadhan month at IRAMA Signature, IOI City Mall Putrajaya :
Semi buffet Ramadhan at RM78+ (Adults) and RM58+ (Children). Please contact or WhatsApp us at +60194578163 for enquiries and bookings.
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A Space That Marries Modern Luxury & Malaysian Identity
Designed with both comfort and refinement in mind, IRAMA Signature features a modern yet classic interior, inspired by the warmth of Malaysian hospitality and elevated through contemporary design elements.
A central highlight of the space is the IRAMA Portrait which serves as a visual tribute to culture, identity, and the IRAMA story.
The restaurant offers a versatile dining experience with both indoor and outdoor seating areas, allowing guests to choose the environment that suits them best. With the capacity to accommodate up to 150 guests at once, it is ideal for both casual dining and larger gatherings.
Additionally, three (3) private dining rooms provide the perfect setting for intimate events, corporate meetings, family celebrations, or exclusive hosting. Altogether, these thoughtfully curated features come together to create a dining experience that is authentic, elegant, yet distinctly Malaysian.
“From the very beginning, our mission has been to preserve the soul of Malay cuisine while presenting it in a way that resonates with today’s diners. Said Arshad Kamarulzaman – Founder of Irama Dining Group (IDG)
IRAMA Signature is the culmination of that dream, a home where our culinary stories, traditions, and inspirations converge. We are deeply grateful for the support that has allowed us to bring this vision to life, and we look forward to welcoming guests into a space that feels both familiar and extraordinary.”
Said Ikhwan Siru, Co Owner – IRAMA Signature IOI City Mall Putrajaya
IRAMA Signature is located at Lot GE-11, Symphony Walk, Ground Floor IOI City Mall Putrajaya.
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ABOUT IRAMA SIGNATURE
Rooted in the rhythm of Malaysian heritage, IRAMA Signature is a flagship dining destination by Irama Dining Group that celebrates the nation’s most iconic flavours. Featuring a curated collection of signature dishes from seven beloved IRAMA restaurants, IRAMA Signature offers a timeless dining experience — where every plate tells a story of tradition, artistry, and togetherness.
ABOUT IRAMA DINING GROUP (IDG)
Irama Dining Group, a thriving Food, Beverage & Hospitality company established from 2015 in Penang. With a passion for culinary innovation and quality ingredients, we have been delighting taste buds and nourishing lives ever since.
Our journey begins with a vision to create delectable products that cater to diverse palates, and today, we take pride in serving our customers with a wide array of delectable cuisine. In addition to our successful food and beverage ventures, we have also ventured into the hospitality industry with our thriving hotel business.
